11am A Chef for Dali w/ Mermaid

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A Chef for Dali
Fernando, a talented chef, arrives in the village of Cadaqués during the 70s, where internationally renowned Salvador Dalí happens to reside. The chef and artist’s paths eventually cross, causing the birth of a new culinary genius.
Spain, 2023, 115 minutes
Director: David Pujol

2pm Crush: Message in a Bottle w/ XXVI Talhas-Amphora Wine Made in Portugal

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Crush: Message in a Bottle
A snapshot of time. A portrait of a region. A manifesto for change. There’s a growing movement of winegrowers and winemakers using eco-conscious practices to reduce their carbon footprint—merging modern and traditional techniques to infuse their craft with authenticity in Canada. 
Canada, 2023, 78 minutes
Director: Maya Gallus

7pm Devour Opening Night Gala Film: Zachary Richard, Cajun Heart

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Zachary Richard, Cajun Heart (Zachary Richard toujours batailleur)

World-renowned singer Zachary Richard is on a quest to understand why Acadians and Cajuns are such resilient people and the pertinence of the Acadian identity today. He traces the journey of his heritage in the Acadian areas of the Maritime provinces of Canada to discover the trials and tribulations of his ancestors, the Richard and Boudreaux families. Zachary then returns to Louisiana to explore what has been kept in the culture from this Acadian heritage on the 250th anniversary of their arrival here. Will he be capable of coming to terms with his past, to forgive, and look towards the future?

Canada, 2017, 80 minutes
Director: Phil Comeau